Did You Know?
Cardamom holds the prestigious title of being the world’s third most expensive spice. Hand-harvested with meticulous care, this labor-intensive process adds a touch of craftsmanship that sets each pod apart.
Beyond flavor, cardamom is a manganese-rich gem, crucial for producing free-radical-fighting enzymes. Its potent detox abilities cleanse the body, fortifying it against diverse ailments.
Unveiling the Green Pod True cardamom seeds, nestled within vibrant green pods, are a testament to nature’s beauty. Beware of white cardamom pods on the market – they often signify bleached or aged green pods. Choose authenticity by opting for the actual pods, as pre-ground cardamom swiftly loses.
Culinary and Cultural Marvel: Dawn Lee Green Cardamom enriches traditional Indian dishes, adding unmatched flavor and aroma. It enhances as a flavor booster and breath freshener.
In the world of spices, Dawn Lee Green Cardamom reigns supreme – long buds, pure green adulteration free from any process, strong aroma and flavor.
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