Mace Powder | Javitri Powder | Appetite Enhancer | Medicine To Cough & Cold | Anti-Inflammatory Properties

199

“Naturally Delicious, Naturally Beneficial: Experience the Magic of Mace!”

  • Carefully selected from the best sources, only the finest mace is used to create this exceptional product.
  • It is 100% natural, ensuring that you are using a spice that is free from any genetically modified organisms (GMOs).
  • Crafted without the addition of artificial flavors or colors, fillers or preservatives allowing the natural essence of the spice to shine through.

 

Sweet and Spicy Flavor with Strong Aroma: Discover the Finest Quality Mace Powder.
Mace, also known as “aril,” “javintri,” or “javitri,” is a bright red-colored spice that serves as the second membrane covering the seed of the nutmeg fruit. It possesses a milder taste compared to nutmeg and is commonly used in delicately flavored recipes. Mace contains essential oils that contribute to its distinctive flavor and aroma.

Mace powder, renowned for its sweet and spicy flavor and strong aroma, is a prized spice that adds a delightful twist to culinary creations. With its powdered form, this aromatic spice becomes a convenient addition to any kitchen.

What is Mace?
Mace, also known as Javitri, is cultivated in Indonesia, South India, and Sri Lanka. Mace Powder or ground mace is a brown-colored fine powder with a spicy taste that is subtler and more delicate than nutmeg. The strong aroma of mace powder is a delightful combination of pepper and cinnamon, making it a suitable substitute for pepper in some recipes.
When using mace powder, it is recommended to add it at the beginning of the cooking process to allow its essential oils to develop and infuse properly, enhancing the flavors of the dish.

How to select Mace or Mace Powder?
To select mace or javitri, you can typically find it in the spice section of most grocery stores. It is usually available in glass bottles and in powder form, either whole or cut into smaller pieces. When purchasing mace powder, check for crispiness and look for an intense red and orange color.
If buying in powder form, ensure that it has a rich brown color. Additionally, feel the packet to ensure there are no lumps, as this indicates moisture in the packaging.

Introducing Dawn Lee’s Mace Powder: Convenient, Aromatic, and Natural!
What sets Dawn Lee’s Mace Powder apart is its commitment to quality. Carefully selected from the best sources, only the finest mace is used to create this exceptional product. It is 100% natural, ensuring that you are using a spice that is free from any genetically modified organisms (GMOs). Furthermore, Dawn Lee’s Mace Powder is crafted without the addition of artificial flavors or colors, fillers or preservatives allowing the natural essence of the spice to shine through.

(Based on Several Studies) Traditional medicine to cough and cold, Acts as Appetite Enhancer, Can boost blood circulation, Anti-inflammatory properties ensures good dental health, relieves mental exhaustion.
Mace Powder (Javitri Powder)
Used in Baked Dishes as well as Savory Dishes Masala. Can be added in ketchup and pickles.

Store in a cool and dry place.

Packed in a facility that processes Cereals, Nuts, and Spices.

Additional information

Weight.025 g

Reviews

There are no reviews yet.

Be the first to review “Mace Powder | Javitri Powder | Appetite Enhancer | Medicine To Cough & Cold | Anti-Inflammatory Properties”

Your email address will not be published. Required fields are marked *